Herring
Traditional Norwegian herring, rich in omega-3 fatty acids. A cornerstone of Nordic seafood.
PRODUCT DETAILS
Norwegian spring-spawning herring is one of the world’s largest herring stocks. Rich in omega-3 fatty acids and available at high volumes. Used for human consumption (fresh, frozen, marinated, salted) and as raw material for fishmeal and fish oil. Available in large bulk quantities.
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